Monday, October 15, 2018
Nilagang Beef Ribs, Nilagang Tadyang ng Baka
Posted on 5:57 AM by Astrid Kroschel
Nilagang Beef Ribs, Nilagang Tadyang ng Baka. To most Pinoy beef ribs are best for nilaga. Beef ribs has the correct balance of meat and bones that is essential to a good nilaga dish. Today my Nilagang Beef Ribs, Nilagang Tadyang ng Baka is made up of course the beef ribs, some bok choy, potatoes and carrots. I decided to slow cook the beef ribs with celery stems in addition to the usual
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